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Collection's Items (Sorted by Submit Date in Descending order): 381 to 400 of 458
Issue DateTitleAuthor(s)
2008Evaluation of the microbial and coliform contamination during dry and rainy seasons in water samples collected from some selected SchoolsBirunthai, Rajendran; Sritharan, K.; Vasantharuba, S.; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
2008Evaluation of the microbial and coliform contamination during dry and rainy seasons in water samples collected from some selected marketsBirunthai, Rajendran; Sritharan, K.; Vasantharuba, S.; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
2008Evaluation of the microbial and coliform contamination during dry and rainy seasons in water samples collected from some selected hospitalsBirunthai, Rajendran; Sritharan, K.; Vasantharuba, S.; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
2008Improving malting of a local variety of rice (Mottaikkaruppan) and analysis of biochemical changes occurring during maltingSubajiny, Veluppillai; Ketheeswary, Nithiyanantharajah; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
2008Production of malted rice-wheat bread with good physical and sensory qualitySubajiny, Veluppillai; Ketheeswary, Nithiyanantharajah; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
2008Preliminary studies on the production of Baker's yeast cell massKeturah, Inparuban; Nithiyanantharajah, N.; Vasantharuba, S.; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
2008Baker's yeast cell mass production by utilizing locally available carbon and nitrogen sourcesKeturah, Inparuban; Nithiyanantharajah, N.; Vasantharuba, S.; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
2008Determination of glycemic index values of locally available foods in JaffnaRaguparan, P.; Thayananthan, K.; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
2009Purification of alkaline xylanase produced by thermophilic Bacillus pumilusKapilan, R.; Arasaratnam, Vasanthy
2009Kinetic studies of the purified xylanase produced by Bacillus pumilusKapilan, R.; Arasaratnam, Vasanthy
2008Determination of glycemic indices of bakery products available in JaffnaRaguparan, P.; Thayananthan, K.; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
2010Identification of a best thermostable alkaline protease producing bacterial strainAnpalagan, V.C; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
2010Kinetic properties of the A-Amylases produced by the locally isolated bacterial strainsVaseekaran, S.; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
2010Kinetic studies of the alkaline thermostable xylanases from selected bacterial strainsJesuthasan, S.; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
2010Isolation and selection of thermo stable alkaline xylanase producing bacteria from corn cob decaying soilJesuthasan, S.; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
2010Isolation and selection of thermo stable alkaline protease producing bacterial strainsAnpalagan, V.C; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
2010Preliminary studies on the isolation and selection of bacterial strains to produce thermo active A-AmylaseVaseekaran, S.; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
2010Microbial analysis of ice cream sold in Jaffna municipality areaPonnampalam, B.; Sritharan, K.; Vasantharuba, V.; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
2010Analysis of the constituent of the ice creams sold in Jaffna municipality areaPonnampalam, B.; Sritharan, K.; Vasantharuba, V.; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
2010Hydrolysis of starch in palmyrah root tuber preparationsVinayagamoorthy, V.; Thayananthan, K.; Vasantharuba, S.; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
Collection's Items (Sorted by Submit Date in Descending order): 381 to 400 of 458