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Issue DateTitleAuthor(s)
1984Companion studies in clinical studiesSreeharan, N.
2021Comparative analysis of total cholesterol POCT device and standard enzymatic method for total cholesterol measurement among healthy adults at Faculty of Allied Health Sciences, University of JaffnaIshani, H.M.L.; Sivakumar, H.; Coonghe, PAD
2021Comparative evaluation of imported and local brands of drug information leaflets of antibiotics and non-steroidal anti-inflammatory drugs available in community pharmacies in Jaffna Municipal areaAlahakoon, A.A.D.A.M.; Thuvaragan, S.; Sanchayan, K.
2023Comparative Evaluation of RT-PCR Kits Available in Sri Lanka for Diagnosis of COVID-19Amarasinghe, Kanchana P.; Murugananthan, Arumugam; Amalraajan, Ponnuthurai T.; Thavaththurai, Mithusha; Ravindran, Gayathri; Murugananthan, Kalamathy
2019Comparative study of antioxidant and antidiabetic activities of fresh and processed pericarp of myristica fragrans(nutmeg)Jayakody, J.A.K.C.; Sathya, S.; Jayasinghe, L.; Amarasinghe, N.R.
2017Comparative study on acid neutralizing capacities and prices of selected antacid suspensions available in Jaffna, Sri LankaThivyaluxmy, S.; Thuvaragan, S.
2008A comparative study on modified small group discussion versus traditional tutorial : among medical undergraduates University of JaffnaKannathasan, S.; Surenthirakumaran, R.; Sivapalan, K.
2016Comparative study on nutrient composition of various methods of parboiled and non-parboiled rice from Sri LankaDarsana, P.; Prabhaharan, M.; Balakumar, Sandrasegarampillai
2020Comparing the effect of delayed serum separation on creatinine measurement by Jaffe method with Sarcosine oxidase enzymatic methodSiromiya, A. J. F.; Arasaratnam, Vasanthy
2020Comparing the effect of delayed serum separation on creatinine measurement by Jaffe method with Sarcosine oxidase enzymatic method.Siromiya, A.J.F; Arasaratnam, Vasanthy
2017Compariosn of body fat estimated by skin fold thickness and bioelectircal impendance and correlation with obesity indicators in Students at Faculty of Medicine, JaffnaSooriyakanthan, M.; Achutan, K.; Prasath, P.; Pranavan, S.; Kapilesan, P.; Sivapalan, K.
2018Comparison of a rapid immuno-chromatography assay with a standard ELISA for the detection of IgM and IgG antibodies against dengue virusesKalamathy, Murugananthan; Coonghe, PAD; Ketheesan, N.; Noordeen, F.
2021Comparison of amylose content of selected paddy varieties (Oryzasativa L.) in Sri Lanka against different cooking conditions.Printhajini, P; Arasaratnam, Vasanthy
2014Comparison of Birth Weight and Umbilical Cord Diameter of Male and Female NewbornsNiranjan, R.; Coonghe, PAD; Muhunthan, K.; Udhayakumar, S.
2018Comparison of Capillary Electrophoresis and Bromocresol Green Methods for Quantification of Serum Albumin on Patients Referred to Serum Protein Electrophoresis from Medical Wards at Teaching Hospital, JaffnaSelvarajah, K.; Kandeepan, K.; Kesavan, V.
2001Comparison of citric acid production by Aspergillus niger UV2 in liquid surface culture and solid state fermentationNavaratnam, P.; Arasaratnam, Vasanthy; Balasubramaniam, K.
2017Comparison of Endo Venous Laser Therapy (EVLT) alone or in combination with phlebectomy(MSA) or chemical ablation(ST) for long saphenous and tributary veins. Is there a difference?Vinojan, S.; Gooneratne, T.D.; Ediriweera, C.P.; Prasath, S.; Ubayasiri, R.A.
2008Comparison of glycemic indecies of wheat flour bread and malted rice-wheat breadRaguparan, P.; Subajiny, Veluppillai; Thayananthan, K.; Ketheeswary, Nithiyanantharajah; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
2009Comparison of industrial scale ethanol production from a palmyrah-based carbon source by commercial yeast and a mixed culture from palmyrah toddyBalakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
2006Comparison of kinetic properties of crude and purified α-amylase from Bacillus licheniformis ATCC 6346 with commercial amylase from Bacillus licheniformisVengadaramana, A.; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
Showing results 522 to 541 of 3221 < previous   next >