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Results 11-20 of 22 (Search time: 0.002 seconds).
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Issue DateTitleAuthor(s)
2016Antioxidant activity in aqueous extracts of Mathumeha chooranam stored for six months at room temperature and at 4oCKumutharanjan, T.; Ramaiah, S.; Arasaratnam, Vasanthy
2016Nutritional status and food insecurity among the children in Northern Sri LankaKandeepan, K.; Arasaratnam, Vasanthy; Balakumar, Sandrasegarampillai
2016Prevalence of anaemia and nutritional status of adolescent students in Tellipalai Medical Officer of Health (MOH) area, JaffnaKandeepan, K.; Kanagasabai, S.; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
2016Fermentation of high gravity glucose by free and immobilized saccharomyces cerevisiae S1 by cell recyclingBalakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
2016Efficacy of the Siddha medicinal preparation ‘Mathumeha chooranam’ in patients with diabetes mellitus.Kumutharanjan, T.; Sivaganesan, R.; Arasaratnam, Vasanthy
2016The study on thyroid status among newborns in Jaffna District in Sri LankaYoganathan, T.; Arasaratnam, Vasanthy; Hettiarachchi, M.; Liyanage, C.
2016Wealth inequality of the households: is it an influential factor on nutritional status of children in Jaffna district.Kandeepan, K.; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
2016Prevalence of Anaemia andNutritional statusof Adolescent Students inTellipalai Medical Officer of Health (MOH)Area, Jaffna: a preliminary studyKandeepan, K.; Kanagasabai, S.; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
2016Iodine Status and its association with knowledge and practice on consumption of iodized salt among pregnant mothers in Jaffna district in Sri Lanka.Yoganathan, T.; Arasaratnam, Vasanthy; Hettiarachchi, M.; Liyanage, C.
2016Effect of Storage Temperature on the phenolic Content and antioxidant capacity of Phyllanthus emblica fruitsKumutharanjan, T.; Sivaganesan, R.; Arasaratnam, Vasanthy