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Title: Quality control of processed foods
Authors: Sritharan, K.
Thevapatham, P.
Kulasingham, G.R.P.
Balasubramaniam, K.
Mahendran, S.
Arasaratnam, Vasanthy
Keywords: Quality control
Processed foods
Issue Date: 1993
Publisher: Jaffna Science Association
Citation: Proc. Jaf.Sci Asso-1993
Appears in Collections:Biochemistry

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