Please use this identifier to cite or link to this item: http://repo.jfn.ac.lk/med/handle/701/257
Title: Nutritional aspects of food and food habits
Authors: Sivapalan, K.
Keywords: Nutrition
Food habits
Nutritional food
Issue Date: 1993
Publisher: Jaffna Science Association
Citation: K.Sivapalan proceedings of Jaffna science association-April 1992,pp 27-40.
URI: http://repo.jfn.ac.lk/med/handle/701/257
Appears in Collections:Physiology

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