Please use this identifier to cite or link to this item: http://repo.jfn.ac.lk/med/handle/701/1155
Title: Enhanced production of ethanol by high gravity glucose fermentation at temperatures above 40 oC by Saccharomyces cerevisiae S1 using a soya flour supplemented medium
Authors: Balakumar, Sandrasegarampillai
Arasaratnam, Vasanthy
Keywords: Ethanol
High gravity glucose fermentation
Saccharomyces cerevisiae
Soya flour.
Issue Date: 2014
Citation: J.Natn.Sci.Foundation Sri Lanka 2014 42 (2): 111-117
URI: http://repo.jfn.ac.lk/med/handle/701/1155
Appears in Collections:Biochemistry

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