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Browsing by Author Arasaratnam, Vasanthy

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YearTitleTypeAuthor(s)
2010Identification of a best thermostable alkaline protease producing bacterial strainResearch abstractAnpalagan, V.C; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
1984Immobilization and kinetic studies of alpha amylase and glucoamylaseResearch abstractArasaratnam, Vasanthy; Balasubramaniam, K.
1987Immobilization of alpha-amylase and glucoamylase to sepharose-4BJournal full textArasaratnam, Vasanthy; Balasubramaniam, K.
1993Immobilization of glucoamylase for the hydrolysis of starch and dextrinized starchResearch abstractBalakumar, Sandrasegarampillai; Arasaratnam, Vasanthy; Balasubramaniam, K.
2014Impact of food habits on blood glucose and lipid profileResearch abstractSivarathy, A.; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
2012Impact of obesity on glucose and lipid profile among adults in Jaffna districtResearch abstractSivarathy, A.; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
2012Impact of socio-economic and socio-demographic factors on nutritional status among G.C.E.(A/L) students in Jaffna zonal schoolsResearch abstractBright, B.P.; Balakumar, Sandrasegarampillai; Kandeepan, K.; Arasaratnam, Vasanthy; Kumanan, T.; Sutharsan, M.
1995Improved conditions for Aspergillus niger to produce glucoamylase in solid state cultureResearch abstractArasaratnam, Vasanthy; Ketheeswary, Nithiyanantharajah; Balasubramaniam, K.
1998Improved performance of Amberlite IRA-904 immobilized glucoamylaseJournal full textBalakumar, Sandrasegarampillai; Arasaratnam, Vasanthy; Balasubramaniam, K.
2004Improvement of Bacillus licheniformis M27 for protease productionResearch abstractKirubaharan, T.; Senthuran, A.; Arasaratnam, Vasanthy
2015Improvement of Bacillus pumilus for higher Xylanase production by mutationJournal full textKapilan, R.; Arasaratnam, Vasanthy
1995Improvement of the thermal stability of immobilized alpha amylase by coupling with prolineResearch abstractArasaratnam, Vasanthy; Balasubramaniam, K.
2011Improvement of xylanase production by Bacillus pumilus under submerged fermentationResearch abstractSubajini, J.; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
1998Improving corn malting and preparation of malt extract using exogenous and endogenous amylasesJournal full textArasaratnam, Vasanthy; Ketheeswary, Nithiyanantharajah; Balasubramaniam, K.
2008Improving malting of a local variety of rice (Mottaikkaruppan) and analysis of biochemical changes occurring during maltingResearch abstractSubajiny, Veluppillai; Ketheeswary, Nithiyanantharajah; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
2005Improving naringinase production by Aspergillus niger B13Research abstractSenthuran, A.; Ketheeswary, Nithiyanantharajah; Arasaratnam, Vasanthy
2014Improving thermostable a-amylase production by bacillus RB4Journal full textArasaratnam, Vasanthy; Thayananthan, K.
2001Improving trypsin coupling to Eudragit S-100 while avoiding non-specific protein bindingResearch abstractArasaratnam, Vasanthy
2008Including curries to basic foods alter the glycemic indicesResearch abstractPirasath, S.; Thayananthan, K.; Balakumar, Sandrasegarampillai; Sivarajah, N.; Arasaratnam, Vasanthy
2013Including side dishes to traditional main meals alter the glycaemic indexJournal full textPirasath, S.; Thayananthan, K.; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
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