Browsing by Subject Rice
Showing results 1 to 3 of 3
| Issue Date | Title | Author(s) |
| 2008 | Improving malting of a local variety of rice (Mottaikkaruppan) and analysis of biochemical changes occurring during malting | Subajiny, Veluppillai; Ketheeswary, Nithiyanantharajah; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy |
| 2010 | Optimization of bread preparation from wheat flour and malted rice flour | Subajiny, Veluppillai; Ketheeswary, Nithiyanantharajah; Vasantharuba, S.; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy |
| 2022 | A study on the changes in amylose and resistant starch contents of selected rice varieties by traditional cooking methods | Arasaratnam, Vasanthy; Premachandran, P |
