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Issue Date
Title
Author(s)
2008
Alkaline xylanase production by solid state fermintation from a bacteria characterized as bacillus pumilus and its purification
Kapilan, R.
2000
Fermentation charecteristics of a thermotolerant yeast strain
Balakumar, Sandrasegarampillai
;
Arasaratnam, Vasanthy
;
Balasubramaniam, K.
2002
Health care for northeast Sri Lanka reflections for the future
Sivarajah, N.
2009
Identification of potential malaria risk areas of the Jaffna district of northern Sri Lanka : A GIS approach
Kannathasan, S.
;
Antonyrajan, A.
;
Karunaweera, N.D.
;
Anno, S.
;
Surendran, S.N.
2009
Third examination for medical degrees part II-2009: Forensic medicine
University of Jaffna
2008
Kinetic studies of the crude xylanase produced by Bacillus pumilus
Kapilan, R.
;
Arasaratnam, Vasanthy
2008
Comparison of the glycemic index of the wheat flour bread and malted rice-wheat bread available at Jaffna in Sri Lanka
Raguparan, P.
;
Subajiny, Veluppillai
;
Thayananthan, K.
;
Ketheeswary, Nithiyanantharajah
;
Balakumar, Sandrasegarampillai
;
Arasaratnam, Vasanthy
2005
A report on cutaneous lieshmaniasis in northern province
Sivarajah, N.
2007
Large laboratory scale production of amylase by bacillus licheniformis ATCC 6346
Vengadaramana, A.
2008
Analysis of drinking water in educational institutions of jaffna peninsula for bacterial contamination during dry and wet seasons
Rajendran, B.
;
Balakumar, Sandrasegarampillai
;
Vasantharuba, S.
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Author
90
Arasaratnam, Vasanthy
43
Balakumar, Sandrasegarampillai
30
University of Jaffna
28
Senthuran, A.
25
Balasubramaniam, K.
14
Kannathasan, S.
14
Thayananthan, K.
12
Vengadaramana, A.
11
Ketheeswary, Nithiyanantharajah
11
Sivapalan, K.
.
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16
Bacillus licheniformis
11
Alpha-amylase production
8
Glycemic index
8
Jaffna
8
Malaria
7
Health
6
Bacteria
6
Fermentation
6
Saccharomyces cerevisiae
6
Sri Lanka
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2009
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2007
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