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Title: Glucoamylase production by Aspergillus niger in solid state fermentation with paddy husk as support
Authors: Arasaratnam, Vasanthy
Ketheeswary, Nithiyanantharajah
Balasubramaniam, K.
Keywords: Solid state fermentation
Paddy husk
Soya meat powder
Dry substrate
Issue Date: 2001
Citation: J.Food Sci.Technol,2001,Vol.38,No.4,334-338.
Appears in Collections:Biochemistry

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