Please use this identifier to cite or link to this item: http://repo.jfn.ac.lk/med/handle/701/953
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dc.contributor.authorSivarathy, A.-
dc.contributor.authorBalakumar, Sandrasegarampillai-
dc.contributor.authorArasaratnam, Vasanthy-
dc.date.accessioned2014-10-14T09:55:41Z-
dc.date.accessioned2022-09-16T10:08:13Z-
dc.date.available2014-10-14T09:55:41Z-
dc.date.available2022-09-16T10:08:13Z-
dc.date.issued2014-
dc.identifier.citationProcee.of the Wayamba University International Conference, Sri Lanka, 29-34 August 2014en_US
dc.identifier.urihttp://repo.jfn.ac.lk/med/handle/701/953-
dc.language.isoenen_US
dc.publisherUniversity of Wayambaen_US
dc.subjectDiabetes mellitusen_US
dc.subjectDysglycaemiaen_US
dc.subjectDyslipidaemiaen_US
dc.subjectFasting plasma glucoseen_US
dc.subjectHigh density lipoproteinen_US
dc.subjectHypertriglyceridaemiaen_US
dc.titleImpact of food habits on blood glucose and lipid profileen_US
dc.typeResearch abstracten_US
Appears in Collections:Biochemistry

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