Collection's Items (Sorted by Submit Date in Descending order): 281 to 300 of 474
| Issue Date | Title | Author(s) |
| 1993 | Glucose production from raw starch in corn flour | Arasaratnam, Vasanthy; Nithiyanantharajah, N.; Balasubramaniam, K. |
| 1993 | Purification and properties of glucose oxidase from Aspergillus niger | Kanagaratnam, S.; Mahendran, S.; Arasaratnam, Vasanthy; Balasubramaniam, K. |
| 1993 | Immobilization of glucoamylase for the hydrolysis of starch and dextrinized starch | Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy; Balasubramaniam, K. |
| 1993 | Rennet from Aspergillus niger in solid substrate fermentation | Shanmuganathan, V.; Arasaratnam, Vasanthy; Balasubramaniam, K. |
| 1993 | Production and kinetic studies of α-amylase from Bacillus licheniformis 6346 in solid state fermentation | Tambyrajah, W.S.; Mahendran, S.; Arasaratnam, Vasanthy; Balasubramaniam, K. |
| 1998 | Sugar syrup (DE 50-70) from corn flour | Arasaratnam, Vasanthy; Thayananthan, K.; Balasubramaniam, K. |
| 1993 | Malt amylases and exogenous amylase in the preparation of malt extract | Ketheeswary, Nithiyanantharajah; Mahendran, S.; Arasaratnam, Vasanthy; Balasubramaniam, K. |
| 1993 | Preparation of sugar syrup (DE 50-70) from corn flour | Thayananthan, K.; Arasaratnam, Vasanthy; Mahendran, S.; Balasubramaniam, K. |
| 1993 | Effect of plantain flower and leaves of Gymnema sylvestre on blood glucose level | Arulmoli, S.K.; Kumaravel, S.; Balasingam, V.; Arasaratnam, Vasanthy; Balasubramaniam, K. |
| 1993 | Preparation and characterization of DEAE-cellulose immobilized amyloglucosidase | Murugapoopathy, T.; Arasaratnam, Vasanthy; Balasubramaniam, K. |
| 1993 | Use of calcium carbonate in batchwise process for lactic acid production by Lactobacillus delbrueckii | Senthuran, A.; Arasaratnam, Vasanthy; Balasubramaniam, K. |
| 1993 | Effect of roasted plantain flower on blood lipids,proteins and iron | Thirukumar, M.; Balasingam, V.; Mahendran, S.; Arasaratnam, Vasanthy; Balasubramaniam, K. |
| 1993 | Quality control of processed foods | Sritharan, K.; Thevapatham, P.; Kulasingham, G.R.P.; Balasubramaniam, K.; Mahendran, S.; Arasaratnam, Vasanthy |
| 1993 | Preliminary studies on the antibacterial activity of selected plant extracts used by Ayurvedic physicians in Jaffna | Soloman, C.; Mahendran, S.; Arasaratnam, Vasanthy; Balasubramaniam, K. |
| 1993 | Effect of oral contraceptives and injectable contraceptives on various biochemical parameters | Ahilan, S.; Balasingam, V.; Mahendran, S.; Arasaratnam, Vasanthy; Balasubramaniam, K. |
| 1994 | Nitrogen supplementation of whey in lactic acid production by Lactobacillus delbrueckii | Senthuran, A.; Arasaratnam, Vasanthy; Balasubramaniam, K. |
| 1994 | Alcoholic and non-alcoholic beverages from corn malt | Mahendran, S.; Ketheeswary, Nithiyanantharajah; Arasaratnam, Vasanthy; Balasubramaniam, K. |
| 1994 | Production of lactic acid in natural and synthetic media by a Lactobacillus SP.Isolated from soured milk | Senthuran, A.; Arasaratnam, Vasanthy; Balasubramaniam, K. |
| 1994 | Glucoamylase production from Aspergillus niger by solid state fermentation | Arasaratnam, Vasanthy; Ketheeswary, Nithiyanantharajah; Thayananthan, K.; Balasubramaniam, K. |
| 1994 | Production of ethanol using strach in corn and rice flour | Arasaratnam, Vasanthy; Nithiyanantharajah, N.; Ketheeswary, Nithiyanantharajah; Sivaganeshan, K.; Balasubramaniam, K. |
Collection's Items (Sorted by Submit Date in Descending order): 281 to 300 of 474