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Issue Date	Title	Author(s)
2011	Palmyrah distillery spent wash for ethanol production by a thermotolerant Saccharomyces cerevisiae S1 at 40°c	Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
2011	Do traditional foods help to decrease the glycaemic index?''	Pirasath, S.; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
2012	Prevalence and associated factors of prediabetes and diabetes mellitus in a population living in Kopay DS division of Jaffna district,Sri Lanka	Vinitharan, V.; Amarasinghe, S.; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
2014	Antioxidant activity of ingredients of Mathumeha Chooranam used in Mathumeham (diabetes mellitus)	Kumutharanjan, T.; Ramaiah, S.; Arasaratnam, Vasanthy
2011	Paddy husk as support for solid state fermentation to produce xylanase from Bacillus pumilus	Kapilan, R.; Arasaratnam, Vasanthy
2012	Isolation and identification of xylanase producing bacterial strain and kinetic properties of xylanase produced	Subajini, M.; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
2012	Stimulation of thermal stability of α-amylase from Bacillus icheniformis ATCC 6346 by treating with cations	Vengadaramana, A.; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
2011	Glycaemic index values of locally available foods in Jaffna	Pirasath, S.; Balakumar, Sandrasegarampillai; Thayananthan, K.; Arasaratnam, Vasanthy
2019	Metabolic derangements among sub-fertile women seeking medical advice at teaching hospital Jaffna	Shangeetha, G.; Julids, K. J.; Balakumar, Sandrasegarampillai; Kandeepan, K.; Arasaratnam, Vasanthy
2014	Effect of maternal lipid levels on newborn birth weight in Jaffna district	Yoganathan, T.; Arasaratnam, Vasanthy; Hettiarachchi, M.; Liyanage, C.