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Please use this identifier to cite or link to this item: http://repo.jfn.ac.lk/med/handle/701/344
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dc.contributor.authorSiddiqa, M.-
dc.contributor.authorSutharsan, M.-
dc.contributor.authorKandeepan, K.-
dc.contributor.authorBalakumar, Sandrasegarampillai-
dc.contributor.authorArasaratnam, Vasanthy-
dc.date.accessioned2013-07-25T05:34:36Z-
dc.date.accessioned2022-09-16T10:09:00Z-
dc.date.available2013-07-25T05:34:36Z-
dc.date.available2022-09-16T10:09:00Z-
dc.date.issued2012-
dc.identifier.citationProceedings of Jaffna Science Association, Vol.19, No.1, 5th April 2012en_US
dc.identifier.urihttp://repo.jfn.ac.lk/med/handle/701/344-
dc.language.isoenen_US
dc.publisherJaffna Science Associationen_US
dc.subjectHaemoglobinen_US
dc.subjectThinnessen_US
dc.subjectAnaemiaen_US
dc.subjectUndernutritionen_US
dc.subjectAlbuminen_US
dc.subjectObesityen_US
dc.titleEvaluation of the nutritional status of female students aged 16-19 years in the Jaffna zonal schoolsen_US
dc.typeResearch abstracten_US
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