Antioxidant activity of aqueous extracts of Terminalia chebula stored for six months at room temperature and 4oC using 1, 1 diphenyl-2-picrylhydrazyl (DPPH) assay

Please use this identifier to cite or link to this item: http://repo.jfn.ac.lk/med/handle/701/2438

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DC Field	Value	Language
dc.contributor.author	Kumutharanjan, T.	-
dc.contributor.author	Sivaganesan, R.	-
dc.contributor.author	Arasaratnam, Vasanthy	-
dc.date.accessioned	2021-07-09T09:36:48Z	-
dc.date.accessioned	2022-09-16T10:08:59Z	-
dc.date.available	2021-07-09T09:36:48Z	-
dc.date.available	2022-09-16T10:08:59Z	-
dc.date.issued	2016	-
dc.identifier.citation	Jaffna University International Conference (JUICE-2016).	en_US
dc.identifier.uri	http://repo.jfn.ac.lk/med/handle/701/2438	-
dc.language.iso	en	en_US
dc.publisher	University of Jaffna	en_US
dc.subject	DPPH(1, 1 diphenyl-2-picrylhydrazyl radical scavenging assay)	en_US
dc.subject	Terminalia chebula	en_US
dc.subject	Siddha medicine	en_US
dc.title	Antioxidant activity of aqueous extracts of Terminalia chebula stored for six months at room temperature and 4oC using 1, 1 diphenyl-2-picrylhydrazyl (DPPH) assay	en_US
dc.type	Research paper	en_US
Appears in Collections:	Biochemistry

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