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Issue DateTitleAuthor(s)
2021Comparative analysis of total cholesterol POCT device and standard enzymatic method for total cholesterol measurement among healthy adults at Faculty of Allied Health Sciences, University of JaffnaIshani, H.M.L.; Sivakumar, H.; Coonghe, PAD
2021Comparative evaluation of imported and local brands of drug information leaflets of antibiotics and non-steroidal anti-inflammatory drugs available in community pharmacies in Jaffna Municipal areaAlahakoon, A.A.D.A.M.; Thuvaragan, S.; Sanchayan, K.
2023Comparative Evaluation of RT-PCR Kits Available in Sri Lanka for Diagnosis of COVID-19Amarasinghe, Kanchana P.; Murugananthan, Arumugam; Amalraajan, Ponnuthurai T.; Thavaththurai, Mithusha; Ravindran, Gayathri; Murugananthan, Kalamathy
2019Comparative study of antioxidant and antidiabetic activities of fresh and processed pericarp of myristica fragrans(nutmeg)Jayakody, J.A.K.C.; Sathya, S.; Jayasinghe, L.; Amarasinghe, N.R.
2017Comparative study on acid neutralizing capacities and prices of selected antacid suspensions available in Jaffna, Sri LankaThivyaluxmy, S.; Thuvaragan, S.
2008A comparative study on modified small group discussion versus traditional tutorial : among medical undergraduates University of JaffnaKannathasan, S.; Surenthirakumaran, R.; Sivapalan, K.
2016Comparative study on nutrient composition of various methods of parboiled and non-parboiled rice from Sri LankaDarsana, P.; Prabhaharan, M.; Balakumar, Sandrasegarampillai
2020Comparing the effect of delayed serum separation on creatinine measurement by Jaffe method with Sarcosine oxidase enzymatic methodSiromiya, A. J. F.; Arasaratnam, Vasanthy
2020Comparing the effect of delayed serum separation on creatinine measurement by Jaffe method with Sarcosine oxidase enzymatic method.Siromiya, A.J.F; Arasaratnam, Vasanthy
2017Compariosn of body fat estimated by skin fold thickness and bioelectircal impendance and correlation with obesity indicators in Students at Faculty of Medicine, JaffnaSooriyakanthan, M.; Achutan, K.; Prasath, P.; Pranavan, S.; Kapilesan, P.; Sivapalan, K.
2018Comparison of a rapid immuno-chromatography assay with a standard ELISA for the detection of IgM and IgG antibodies against dengue virusesKalamathy, Murugananthan; Coonghe, PAD; Ketheesan, N.; Noordeen, F.
2021Comparison of amylose content of selected paddy varieties (Oryzasativa L.) in Sri Lanka against different cooking conditions.Printhajini, P; Arasaratnam, Vasanthy
2014Comparison of Birth Weight and Umbilical Cord Diameter of Male and Female NewbornsNiranjan, R.; Coonghe, PAD; Muhunthan, K.; Udhayakumar, S.
2018Comparison of Capillary Electrophoresis and Bromocresol Green Methods for Quantification of Serum Albumin on Patients Referred to Serum Protein Electrophoresis from Medical Wards at Teaching Hospital, JaffnaSelvarajah, K.; Kandeepan, K.; Kesavan, V.
2001Comparison of citric acid production by Aspergillus niger UV2 in liquid surface culture and solid state fermentationNavaratnam, P.; Arasaratnam, Vasanthy; Balasubramaniam, K.
2017Comparison of Endo Venous Laser Therapy (EVLT) alone or in combination with phlebectomy(MSA) or chemical ablation(ST) for long saphenous and tributary veins. Is there a difference?Vinojan, S.; Gooneratne, T.D.; Ediriweera, C.P.; Prasath, S.; Ubayasiri, R.A.
2008Comparison of glycemic indecies of wheat flour bread and malted rice-wheat breadRaguparan, P.; Subajiny, Veluppillai; Thayananthan, K.; Ketheeswary, Nithiyanantharajah; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
2009Comparison of industrial scale ethanol production from a palmyrah-based carbon source by commercial yeast and a mixed culture from palmyrah toddyBalakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
2006Comparison of kinetic properties of crude and purified α-amylase from Bacillus licheniformis ATCC 6346 with commercial amylase from Bacillus licheniformisVengadaramana, A.; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
1995Comparison of lactic acid production by commercially available and locally isolated strainsArasaratnam, Vasanthy; Senthuran, A.; Balasubramaniam, K.