Browsing by Subject Starch
Showing results 1 to 8 of 8
| Issue Date | Title | Author(s) |
| 2004 | Changes in macromolecules during malting of rice("Mottaikaruppan" variety) | Kalpana, Chandrasekar |
| 2014 | Effect of temperature, pH, substrate (Starch) and glucose on stability of α- amylase from Bacillus licheniformis ATCC 6346 | Vengadaramana, A.; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy |
| 1995 | Ethanol from starch in rice flour | Arasaratnam, Vasanthy; Nithiyanantharajah, N.; Balasubramaniam, K. |
| 1993 | Glucose production from raw starch in corn flour | Arasaratnam, Vasanthy; Nithiyanantharajah, N.; Balasubramaniam, K. |
| 1989 | Integration of bioconversion and downstream processing: starch hydrolysis in an aqueous two-phase system | Larsson, Mats; Arasaratnam, Vasanthy; Mattiasson, Bo |
| 1998 | Large scale preparation of crystalline glucose from raw starch in corn flour | Arasaratnam, Vasanthy; Sritharan, K.; Nithiyanantharajah, N.; Balasubramaniam, K. |
| 1994 | Production of ethanol using strach in corn and rice flour | Arasaratnam, Vasanthy; Nithiyanantharajah, N.; Ketheeswary, Nithiyanantharajah; Sivaganeshan, K.; Balasubramaniam, K. |
| 2012 | Stimulation of thermal stability of α-amylase from Bacillus icheniformis ATCC 6346 by treating with cations | Vengadaramana, A.; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy |
